f you are looking for something that feels sweet and indulgent, but that still fits into your macro profile, look no further than our Vegan French Toast recipe.
It is ideal for people with a sweet tooth on plant-based diets, but includes plenty of proteins as well as fruit and healthy fats.
INGREDIENTS
15g U.P. Vegan Protein powder
100ml unsweetened almond milk
2 slices wholemeal bread
15g peanut butter
100g strawberries
1 tsp cinnamon
METHOD
Mix the almond milk, cinnamon and protein powder in a tupperware container.
Soak the bread in the mixture thoroughly, then fry in the pan until both sides are crispy.
Assemble on a plate, topped with strawberries and peanut butter.
