Ingredients:
- 45g Grain-free granola
- 150g Greek yoghurt
- 30g Chia berry jam
Method:
- Take a sundae glass and begin layering with the berry chia jam.
- Next add the greek yoghurt and the grain-free granola.
- Repeat until you have layered to the top of the glass.
- Serve with fresh mint and along spoon.
Macros:
Calories: Carbs: Fat: Protein:
